A 30-page digital recipe edition

The Forgotten Mughal Rice Table

Twenty-one royal-style rice dishes inspired by the layered flavors of the Indo-Persian kitchen, rebuilt for a modern home cook. A small table. A long history. One unforgettable grain.

An ancient fortress dining hall with sandstone arches and a banquet table

How to read this little royal kitchen book

The secret is not more spices. It is knowing when each one should speak.

These recipes are Mughal-inspired, not claims of exact palace manuscripts. They borrow the period's love of perfumed rice, yakhni, dried fruit, nuts, saffron, rose, and careful layering, then translate that language into practical home cooking.

A small table. A long history. One unforgettable grain.

Thirty pages. Twenty-one rice dishes.

  1. 01

    Part I. The first grain

    Zafrani Badam Pulao, Yakhni Pulao, Mutanjan, Moti Pulao, Nargisi Pulao, Gulab-Meetha Chawal, the Royal Pantry, and Serve Like a Nawab.

  2. 02

    Part II. More grains, more stories

    Angoori Pulao, Kewra Nimbu Rice, Badam-Khuskhus Chawal, Kishmish Zarda, Anardana Rice Pilaf, plus the 7 grain rules, the aroma map, and a 90-minute hosting table.

  3. 03

    New recipes

    Sultani Nakhoda Pulao, Khubani Badam Chawal, Anardana Murgh Pulao, Pista Gulab Pulao, Aloo Bukhara Yakhni Rice, Darchini Shahri Pulao, Kesar Makhana Pulao, Murabba Kishmish Chawal, Safed Kofta Pulao, and Pyaaz Kewra Pulao.

Royal spices in tarnished brass bowls on castle stone

The royal pantry

Twelve staples that change everything

Aged basmati, saffron bloomed in warm milk, ghee, cardamom, cinnamon, cloves, bay leaf, rose water, kewra, dried fruit, nuts, and fried onion. Build this small stock and the recipes become easier.

What you unlock

  • 21 royal-style rice recipes written for a home stove
  • The 7 rules of long, separate grains
  • The aroma map: warm spice, nuts, floral notes, fresh finish
  • A 90-minute hosting table with three complete menus
  • Instant PDF download after purchase. Lifetime access.

Choose your edition

Two ways to cook from the royal table

Rice table

The Forgotten Mughal Rice Table

$10.99

One payment. Instant 30-page PDF. Lifetime access.

  • 30-page digital recipe edition
  • 21 royal-style rice dishes
  • Pantry, plating, and hosting notes

Complete edition

The Forgotten Mughal Rice Table: Complete

$20.99

One payment. Instant 100-page PDF. Lifetime access.

  • 100-page royal kitchen collection
  • Rice, kormas, kebabs, sweets, and the Mughal story
  • Pantry, grain method, and hosting menus